Come let's make Yippee spicier and hotter !!!!

This is a recipe for making our normal yippee noodles more spicier and hotter.

Ingredients: (Serves 2-3)

Yippee noodles: 2 packets

Butter: 20 gms

Onion: 1 big (finely chopped/sliced)

Tomato: 1-2 (chopped)

Green chili - 2 (slit)

Red chili powder: 1tbsp

Salt: to taste

Method:

Heat butter in a pan. Add onions, green chilies and saute in for a while, add salt and fry onions till they are pinkish brown. now add tomatoes and fry them till oil separates. Now add the red chili powder and cook for a while. Sprinkle a little water and keep stirring. Add the magic masala of yippee to the cooked onion-tomato masala. Stir till the raw flavor of chili powder vanishes. Keep sprinkling water. Now add  sufficient water and allow it to boil. Then add the noodles and close the lid. Wait for two minutes and the hot-spicy noodles is ready.

P.S: You can add more tomatoes and water to make the noodles soupy.

Cheers,

Tanya

(Credits: hostel mates)